Steak, Lobster and Love

Steve Fields Steak & Lobster Lounge will be celebrating all weekend long beginning Thursday, February 14th thru Sunday, February 17th.

We will be offering our entire menu along with a Special Four Course Valentine’s Menu for $59 per person.

Lively piano entertainment begins nightly at 6:30.

Reservations are filling up fast so call us at 972-596-7100.

Valentine’s Day Special Menu

$59 per person

Available February 14-17, 2013

Appetizer

Four wild-caught jumbo shrimp topped with a spicy cocktail and remoulade sauce.

Soup or Salad

Wedge of Iceberg topped with bacon, blue cheese crumbles, tomatoes and a spicy vinaigrette.

Caesar Salad with freshly made croutons, anchovies, and a zesty Caesar dressing.

Blue Crab and corn chowder

Entrée
Served with garlic parmesan mashed potatoes and mixed vegetables

6 oz. filet mignon topped with crab and a Béarnaise sauce.

8 oz. filet mignon seasoned and broiled to perfection

7 oz. Chilean Sea Bass pan seared & topped with shrimp, crab & a Béarnaise sauce.

14 oz. Prime Rib of Beef served with Au Jus & creamy horseradish.

6 oz. Australian lobster tail brushed w/lemon & garlic butter.

Dessert

Tart Key Lime Pie with graham cracker crust

Carrot cake topped with candied pecans and warm butterscotch/Tuaca sauce

Homemade chocolate cake with a sliced strawberry

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